Tag Archives: Chicken

nEWS: US CHICKEN CONTAMINATION WIDESPREAD


US Chicken Contamination Widespread

A recent study found that almost all of the raw chicken breast in the US is contaminated with potentially harmful bacteria and about half carries a “superbug,” that is, a bacterium resistant to multip le antibiotics. The findings bolster calls for curbing the use of these drugs in livestock. Recently, the US Food and Drug Administration announced a plan to cut the non-medical use ofantib iotics in livestock over the next three years. Some consumer groups feel that the plan does not go far enough and are calling on the American government to pass stricter legislation regulating antibiotics on farms.More… Discuss
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CHICKEN NUGGETS LESS THAN 50% CHICKEN MEAT


Chicken Nuggets Less than 50% Chicken Meat

A small-scale study of restaurant chicken nuggets found that the samples examined consisted of 50 percent or less chicken muscle tissue. The remaining bulk was made up of things like fat, blood vessels,nervescartilage, and even bits of bone. Chicken industry members argue that the sample size of the study—two—is too small to carry much weight. The researchers acknowledge that their sample size is quite small but insist their study has an important takeaway message—that although chicken nuggets taste good, they are not necessarily good for you and should only be eaten in moderationMore… Discuss

 

Pfizer Suspends Sales of Chicken Drug With Arsenic: via The New York Times.


Pfizer Suspends Sales of Chicken Drug With Arsenic

Pfizer Suspends Sales of Chicken Drug With Arsenic (click to read the article at The New York Times)

Pfizer Suspends Sales of Chicken Drug With Arsenic

By and
Published: June 8, 2011
WASHINGTON — Farmers have for decades fed chickens an arsenic-containing drug that promotes growth, but after a government study found trace amounts of this poisonous carcinogen in chickens, its maker will suspend its sales.

Officials at the Food and Drug Administration said the amounts found were so low that chickens treated with the drug, called 3-Nitro, do not pose a serious health risk and will continue to be sold. Perdue and organic chicken producers do not use the drug.
(Source: http://www.nytimes.com/2011/06/09/business/09arsenic.html?_r=2&ref=health)